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Yeni Raki Ala (350ml - 47%)

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Yeni Raki Ala is a popular Turkish anise-flavored spirit made from grape alcohol and aniseed. It is traditionally served with water, which turns the clear liquid into a milky white color.

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Yeni Raki Ala is a popular Turkish alcoholic beverage that is often referred to as "Lion's Milk" due to its white, milky appearance when mixed with water.  It is made from tripple-distilled grapes and aniseed, which are blended together and left to age in oak barrels.  Yeni Raki Ala has a smooth, complex flavor profile that is slightly sweet with notes of liquorice and a subtle hint of floral aromas.

Traditionally, Yeni Raki Ala is enjoyed as an aperitif, often mixed with cold water and served over ice.  The water dilutes the alcohol content and causes the drink to turn from transparent to cloudy white, creating a unique visual experience.  It is often paired with a variety of small meze dishes such as grilled octopus, fried eggplant, and feta cheese.

Yeni Raki Ala is a popular drink in Turkey and is considered to be an important part of the country's cultural heritage.  It is often consumed during social gatherings and celebrations, as well as during traditional meals.  Its unique flavor and cultural significance have made it a favorite among both locals and tourists alike.

More Information
Real Barcode8697530212557
Contains AlcoholYes
Seal TypeScrew Cap
Bullet Point 1Yeni Raki Ala is a clear tripple distilled anise-flavored spirit that is traditionally served as an aperitif or digestif.
Bullet Point 2It is made by distilling grapes and raisins, which are then flavored with aniseed and other botanicals and distilled in special copper raki stills.
Bullet Point 3Yeni Raki Ala has a distinctive flavor profile that is both sweet and savory, with a strong licorice taste and a hint of spice.
Bullet Point 4It is typically consumed in small glasses, often with water or ice, which causes the drink to turn a milky white color.
Bullet Point 5Yeni Raki Ala is a popular drink in Turkey and is often enjoyed with traditional Turkish meze dishes, such as grilled meats, cheese, and vegetables.
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