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Chateau Haut Bellevue Lussac Saint Emilion (750ml - 13%)

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Château Haut Bellevue Lussac St-Émilion has aromas rich in both red and black fruits. On the palate, elegant notes of stewed fruits, combined with powerful yet smooth tannins. Ideal with game, duck and mushroom-based dishes.

Age verification is required on delivery. This product is not for sale to people under the age of 18. Proof of age and a signature will be required on delivery.

Château de Bellevue is an 18th century Chartreuse surrounded by 12 hectares of vineyards in the commune of Lussac St Emilion. It has been cultivated by André Chatenoud using organic farming practices since 2002. It is 100% manually harvested and vinified according to traditional methods with no additives. The wines are distinctive and reflect the natural diversity of their terroir.

Château Haut Bellevue Lussac St-Emilion presents a profound ruby colour. Its bouquet is rich with the enticing fragrance of both red and black fruits. On the palate, it exudes elegance, offering a harmonious blend of stewed fruits alongside robust yet velvety tannins. Ageing takes place in French oak barrels in underground cellars at a constant temperature of 12° with 90% humidity.

Pair this exquisite wine with a game terrine, veal sweetbreads in mustard sauce, or a succulent duck breast accompanied by a porcini mushroom and potato purée for an unparalleled dining experience.

More Information
ManufacturerChateau Haut - Bellevue
BrandChateau Haut - Bellevue
Real Barcode3306380131585
ColourRed Wine
Contains AlcoholYes
Seal TypeCork
Bullet Point 1Château Haut Bellevue Lussac St-Émilion boasts a deep ruby hue and a fragrant bouquet rich in red and black fruits.
Bullet Point 2Originating from the prestigious Lussac St-Émilion region of France, this wine offers an elegant palate featuring a fusion of stewed fruits and velvety tannins.
Bullet Point 3Crafted by renowned winemaker André Chatenoud at Château de Bellevue, it promises an exceptional dining experience when paired with dishes such as game terrine, veal sweetbreads in mustard sauce, or succulent duck breast with porcini mushroom.
Bullet Point 4Its profound ruby colour and enticing aroma make it a standout choice for wine enthusiasts seeking complexity and depth in their selection.
Bullet Point 5Château Haut Bellevue Lussac St-Émilion epitomizes the artistry of French winemaking, delivering a harmonious blend of flavours that elevate any culinary occasion.
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