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Il Caggio Prosecco (750ml - 11%)

£11.99
In stock
SKU
WSPKLILCAGGIOPROSECCO75

Il Caggio Prosecco is velvety, fresh, well balanced and lively, with an elegant taste. Wild apples and pear fruits on the palate, with a refreshing lift on the finish. This prosecco is a lovely aperitif and great served alongside sushi or baked cod.

Age verification is required on delivery. This product is not for sale to people under the age of 18. Proof of age and a signature will be required on delivery.

Established in 1931 as Cantina Sociale Cooperativa Destra Tagliamento, the company Viticoltori Friulani La Delizia is the largest wine-making facility of the Region Friuli Venezia Giulia. The company rates more than 500 wine growers with 2000 hectares of vineyards that extend throughout the Friuli plain, within the renowned “Friuli Grave” and “Prosecco” D.O.C.

This prosecco is fit for a celebration, though ideal for a toast on any occasion. Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild apples and pear fruits exude from the palate, with a refreshing lift on the finish. It is brilliant, straw yellow with greenish hues. Velvety, fresh, well balanced and lively with a retro elegant taste. Harmonious, fruity and reminiscent of rennet apples.

Ideal as an aperitif to be served with a buffet of all kinds.

More Information
ManufacturerIl Caggio
BrandIl Caggio
CountryItaly
Real Barcode5018089508121
ColourWhite Wine
Contains AlcoholYes
Seal TypeCork
VintageNV
Bullet Point 1Small and lively bubbles burst onto the tongue. A smooth mousse and subtle wild apples and pear fruits exude from the palate with a refreshing lift on the finish.
Bullet Point 2Fit for a celebration, though ideal for a toast on any occasion.
Bullet Point 3It is brilliant, straw yellow with greenish hues. Velvety, fresh, well balanced and lively with a retro elegant taste.
Bullet Point 4Harmonious, fruity and reminiscent of rennet apples. Ideal as an aperitif to be served with a buffet of all kinds.
Bullet Point 5Can be enjoyed with fish, shellfish, vegetarian cuisine, appetizers and cured meats.
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